Carrot Cake Baked Oats

Servings

1

Cook Time

30 minutes

Enjoy the cosy flavours of carrot cake with wholesome baked oats – a deliciously nutritious treat

(credit to @berrybakes5)

Carrot Cake Baked Oats

Ingredients

  • 150g oats

  • 250ml oat milk

  • 1 grated carrot

  • 40g sultanas

  • Sprinkle of cinnamon and ginger

  • 1tsp baking powder

  • 1 egg

  • 1tsp vanilla extract

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  • Hilltop Amber Maple Syrup

  • Natural yogurt

Directions

  1. Mix all of the ingredients together in a bowl

  2. Grease a ramekin and pour the mixture in

  3. Bake in the air-fryer at 170 for 30 minutes

  4. Cut into 4 slices and serve how you like

  5. Serve mine with natural yoghurt and Hilltop Maple syrup